Order 100 g of Japanese matcha green tea in a practical and convenient package. Each pack contains approximately 25 to 30 cups of tea.
Japanese Matcha Green Tea
Ingredients: Japanese matcha green tea (100% pure ground green tea leaves).
Grassy, creamy, invigorating
Pure matcha from the Nishio tea plantations in Aishi Prefecture, Chūbu region of Japan. This fine powdered green tea offers a bittersweet grassy taste.
Ideal preparation. Pour into hot water and whisk together with your favorite hot milk for a creamy rich Matcha Latte.
For iced tea: Use 1 teaspoon per 250 ml brew. You can stir the matcha powder directly into the cold water.
Whisk for 2 to 3 minutes in hot water (80 °C).
Use 1 heaped teaspoon per 250 ml.
Use 1 heaped teaspoon per 250 ml. First whisk with 50 ml chilled water, then top up with 200 ml chilled water and enjoy matcha with ice cubes.
Caffeine content: High
Platební metody